Kimberly Houston | February 5, 2010
This is quite possibly the easiest thing to prepare in my (ok, limited) repertoire of recipes. It’s awesome-ness has to do with how simple it is to make, combined with how damn good it tastes. I make it frequently as a side dish, but on a rainy night like tonight, when I’ve had a bad [...]
Kimberly Houston | December 18, 2009
Last Saturday night, while I was preparing penne with pasta, sausage and tomatoes, I was seriously craving some kind of easy appetizer to silence my growling stomach as I was cooking, so I did this:
I love this as an appetizer any old time, but it’s ideal while you’re cooking and need a little something to [...]
Kimberly Houston | December 13, 2009
Hmmmm, Saturday night. I feel like when I do have the gumption to make a home-cooked meal lately, it’s usually on a Saturday night. Why is this? I reckon it’s because I have the entire day to prep, unlike on a weekday. That is, I have all day to: while away much time perusing recipes [...]
